Last Friday after work I decided to stop at the little Polish charcuterie place near my job. I had been meaning to go there for a while now, and I'm kicking myself for not having gone before now! Mainly for the most amazing breakfast sausages EVER.
Here's the shop:
Apparently they're Habs fans too:
I got all sorts of yummy stuff. Some crunchy sugar-powdered flaky pastries, they were addictive:
Some choucroute, delicious:
Some beef goulash, which I haven't tried yet:
Meat pate, delicious:
Lemon cheese pastry, not that great:
The AMAZING breakfast sausage:
And heres the breakfast I made myself the next morning:
I'm gonna go back there tomorrow for more breakfast sausages to bring to Steph's this weekend, I can't wait :D
Edit: The goulash was very yummy, although a bit salty so I'd recommend serving it with potatoes or something instead of on it's own like I did, it was just meat and broth in the can.
New York Dispatch: In the Waiting Room at Team - "Food?" said Afam, who drove a taxi in New York for a decade. "Now this is the knowledge that lingers!"
18 hours ago