I made this for dinner tonight. Took some bavarian sausage, sliced it up and fried it in bacon fat. Then put it on some good bread with kimchi and old cheddar then toasted in the toaster oven. It was amazing!
Seriously, it sounds weird but try it!
Raconteur
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It has recently come to my attention that some folks are confused about the
“Raconteur” part of Raconteur Press. A ‘raconteur’ is a person noted for
the ab...
8 hours ago
I think if we lived next door we'd seriously be sharing suppers. :)
ReplyDeleteHaha! Definitely :P
ReplyDelete