At the fishmonger:
The market:
Where I was hoping to get some Iberico de Bellota:
My favourite cheese place, Le Paradis du Fromage, with a special of 3 cheeses for $11.99:
Any 3 from these two fridges:
The olives and other stuff at the same place:
A cake at Premiere Moisson inside the market:
Usually I don't like stuffed peppers, but these ones I think I'd like! Lolll :
When I got to the other end the sun had finally peeked out:
Here's something weird I found in the Fromagerie Atwater:
The blue cow beside the fridge where they keep the cassoulet and fresh milk cheeses:
The fridge where they keep the Spanish hams:
Some pretty cheeses:
The Fromagerie Hamel, they didn't have any either, but told me to call on Tuesday to ask the lady who orders the meat when they'd get some:
The sign on the counter about Jamon Iberico de Bellota:
Atwater Ave:
At Metro Lionel-Groulx:
The cheeses I bought at Le Paradis du Fromage:
The Serrano:
It’s Cervid Courtship Season! Yay.
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There I am, on the way home from San Antonio. It’s after dark, in the Hill
Country, and I’ve already seen way too many Whack-Frack* deer on the side
of the...
2 weeks ago
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