Here's Windia:
And here she is with her parents Jean-Francois and Jen:
They came over this afternoon for lunch, and I made teriyaki chicken and mashed potatoes. J.F. was telling me that to save time cooking the potatoes, slice them up, fry them a bit, and then boil them, it takes 10 minutes instead of 25:
I didn't have a pot big enough to put all the potatoes in so I left them in the pan:
And here's the chicken:
I used a bottled 5-spice teriyaki marinade mixed 1/2 with water.
Bitsy the Raconteur Press Editrix
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