A great satire piece about how to get the most out of your buffet eating.
Spit cake (no not saliva cake, cake baked on a spit)
A funny guide on how to decide where to eat
And the first interview with a Michelin guide inspector about their job and life, really interesting.
Thoughts on Turning 59...
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Usually on my birthday I have a keen sense of never being this old before.
This year, however, I seem to have a much stronger sense that I'll never be
th...
3 weeks ago
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