Grub Crawls and Turducken

When lent is over I must do this, and make this. The first certainly shouldn't be very hard to do here in the gastronomical city that is Montreal. And my breakdown will be more like: 3 friends. 1 day. 10 restaurants. Hey, I gotta 1-up those guys somehow! lol. I've already sent out an email to 2 friends inquiring in their interest in joining with me to make the latter. Once that culinary project is over (with a few months of interim to build up our budgets and our appetites again), if it has any amount of success, I'll inquire in their interest in the former. Heheheh. *grin*