Recipe here.
Awesomeness. My Senegalese coworker just gave me the basics of this recipe (the Maggi + mustard marinade, bbqing it then simmering with water, onions and lemon juice) and I added the rest. GO MAKE THIS NOW!
smoky eggplant pasta
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Pre-heat the oven to 475 F (250 C) or even hotter, with a dry cast-iron pan
on a low rack. Once the oven is ready, place into this very hot, dry pan
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3 weeks ago



Oh my... that looks good! Bookmarked!
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