Here's some pets de soeur that I made 2 years ago at Christmas. In our family we bake the whole roll as is and then slice it, it leaves a yummy soft uncooked center that way :) Click twice to full view:
Baking 2 by ~chocolatesa on deviantART
Baking by ~chocolatesa on deviantART
Here's my dad and my sister baking tourtieres 8 or 9 years ago:
Pie Baking by ~chocolatesa on deviantART
And here's some tourtieres we made a while back:
Tourtieres by ~chocolatesa on deviantART
I’ll do it my way …
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I love seeing stuff like this, but it annoys me at the same time. Here’s a
screengrab for those who don’t do ‘X’ or ‘Twitter’ or whatever it’s called
today...
8 hours ago
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