Weather and Chinese pastries

Here's a pic I took at work last week. We're starting to finally have some more light in the evening!:



The fog and rain we had in January:



Here are some of the pastries I bought last time I went to Chinatown.Here's a salted egg yolk pastry with taro:



A preserved egg pastry:



A fried pastry with red bean paste, very yummy:



Very yummy curried beef pastry:



The one on the left is my favourite, it's like a cinnamon bun except made with dried pork and shallots! So yummy!



BBQ'ed pork pastry, another favourite: